Tag Archives: meat products

Amount of nitrites and nitrates in meat products from the Croatian market

Nitrites and nitrates are food additives (preservatives) with wide application in the meat industry. They improve the quality, durability and safety of products, and, above all, inhibit the growth and reproduction of bacteria Staphylococcus aureus and Clostridium botulinum. There have been numerous attempts to reduce the use of nitrites in the meat industry due to […]